Fuzzy Logic System for Restaurant Service Evaluation

A GUI developed on the Fuzzy Logic Designer for Restaurant Service Evaluation

The following toolbox implements a Fuzzy Logic System for Restaurant Service Evaluation.

It can be opened in the Fuzzy Logic Toolbox, or the Fuzzy Logic Designer app.

The model has 3 inputs:

-- Food quality

-- Service time

-- Politeness

and 3 outputs:

-- Restaurant rating

-- Tip percentage

There are 50 rules defining the system's behavior. We encourage readers to add more, to make the descision system even more complete.

Reference:

-- Kouvrakis, G., Moysis, L. (2022). Fuzzy Logic and Its Application to a Service Evaluation System. 12th International Week Dedicated to Maths, Thessaloniki. https://www.researchgate.net/publication/360595721_Asaphes_logike_kai_epharmoge_se_systema_axiologeses_yperesion

Since the paper is in Greek, see also the references cited in the paper. Any textbook on fuzzy logic and control will provide adequate information on how to structure a fuzzy inference system.